Cloves have been used since ancient times to cure various ailments. It is warm and hot in nature and good to consume in winter season. Clove has been one of the popular products in traditional healing remedies. It is brown in colour and has a long and thin shape. It is a famous spice especially used in India to add flavour to the food and beverages. It has a rich spicy and delicious aroma. As it is warm in nature one should use it in moderate amounts. Cloves can be eaten in raw form, powdered form or in oil form. The remedial action of this special herb is known to all of us but for speedy recovery one should avoid consuming it in excess amounts. Excess of it can increase heat in the body and can cause various serious ailments. Moderate consumption can stay you away from these negative consequences. In this article we are going to study eight dangerous effects of cloves.
Thinning Of Blood
When cloves are consumed in large amounts it can lead to thinning of the blood and maximises the possibilities of bleeding. This is due to the reason that cloves contain a special chemical called as ‘eugenol’, which reduces the speed of clotting the blood. It acts as a blood thinning element and gives rise to abnormal bleeding in the body. People who are already suffering from bleeding problems like haemophilia should abstain from taking cloves completely. Cloves should also be avoided by those who are going to undergo any sort of surgery.
Reduces Blood Sugar Levels
People who have consumed cloves in large amounts have been found to have reduced levels of sugar in the blood as compared to their normal blood sugar levels. This is the clear indication that due to over consumption of cloves, the levels of glucose in the blood lowers drastically, and gives rise to this imbalance. If you notice any such issue then stop the intake of cloves immediately. This situation is also very damaging for people suffering from hypoglycemia. So those who consume cloves regularly should watch out for their blood sugar levels to prevent themselves from such side effects.
Clove can be highly taxing on your body if consumed in more than permissible limits. Cloves tend to increase the toxic nature in the body which gradually builds up in the form of various symptoms such as nausea, shortness of breath, vomiting sensation, sedation, soreness in throat, irregular fluid levels, kidney issues and liver ailments.
Initiates Allergic Reactions
Allergy can be considered as one of the commonest side effects of clove. This is caused due to the presence of eugenol in cloves. Due to this compound, one experience different types of allergies in their body such as skin rashes, swelling of skin, hives, chocking of throat, etc. When the condition worsens it can also lead to anaphylaxis and even the death of the person.
Leads to Respiratory Problems
Though clove has various medicinal properties but when taken in high amounts can lead to problems in respiratory tracts. These issues are found mostly in people who have the habit of consuming clove powder. When this powder passes through the airways and lungs passage it leads to acute breathing troubles such as infection in lungs, shortness of breath.
Cloves in increased proportion in the daily diet enhances the chances of one experiencing seizures. Cloves start an irregular electrical process inside the cells of the brain that makes one prone to single or multiple occurrences of seizures. This stage can take the form of unconsciousness, convulsions, and even epilepsy too.
Increases Sensitivity Of The Skin
Excess of cloves is not good for your skin too. It severely impacts the skin and makes it increasingly sensitive. Many people apply highly concentrated clove oil on their skin which leads to skin irritation, redness, rashes, inflammation and dermatitis. It also harms the skin cells by damaging them.
Cloves when chewed harm the mucous membranes which is present in the interior parts of the mouth. This membrane gets inflamed due to the hot nature of this spice. Cloves can also destroy your gums and teeth and lead to burning sensation in the mouth.
So having known all these harms of over consumption of cloves, it is better to consume it in limited quantities. Each herb has its specific qualities and nature, which when taken in specified amounts proves useful to the body else its positives qualities causes adverse reactions in the body. If you see any of these side effects then get yourself check by a good doctor on a priority basis. So eat right and stay healthy!!